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Wezenspyk - Nettle Cheese

Description

Texel Nettle Cheese ±400 gr.

One most popular cheeses from Wezenspyk is certainly the Texel nettle cheese. Nettle leaf tops are added to the mixture for this cheese, which will create a wonderfully mild and fresh herb cheese after a maturing process of 1 to 3 weeks. The soft, young matured character of the cheese goes well with the spicy and fresh character of nettle. Because of the fresh and soft flavours, Nettle cheese tastes delicious on a sandwich but also gives an interesting accent to salads.


Ingredients

  • Weight: ±400 gr.
  • Texel Cow's milk, not pasteurized (100% pasture milk)
  • Nettle and celery
  • Rennet
  • Starter
  • Pure and natural, without aromas colors and flavors

Pure and natural Texel cheese from island of Texel. Cheese is a great source of calcium, fat, and protein. The best quality cheese, rich in taste. Shop the best Texel Cheese here.

Read more

Wezenspyk - Nettle Cheese

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Texel Nettle Cheese ±400 gr. One most popular cheeses from Wezenspyk is certainly the Texel nettle cheese. Nettle leaf tops are... Read more

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€14,75

Texel Nettle Cheese ±400 gr. One most popular cheeses from Wezenspyk is certainly the Texel nettle cheese. Nettle leaf tops are... Read more

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    Shipping & ReturnsShipping & Returns

    Shipping
    If you place your order on a working day before 3 p.m., your order will be shipped the same day.We ship carefully packaged with DHL and PostNL.We offer free shipping to the Netherlands, Belgium and Germany for orders over €45.

    Exchanges & Returns

    Not completely satisfied or want to exchange something? You can do so within 14 days. Returns are free for orders over €45; for orders below this amount, the return costs are at your expense.

    For more information, see our full shipping and returns policy.

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    Description

    Texel Nettle Cheese ±400 gr.

    One most popular cheeses from Wezenspyk is certainly the Texel nettle cheese. Nettle leaf tops are added to the mixture for this cheese, which will create a wonderfully mild and fresh herb cheese after a maturing process of 1 to 3 weeks. The soft, young matured character of the cheese goes well with the spicy and fresh character of nettle. Because of the fresh and soft flavours, Nettle cheese tastes delicious on a sandwich but also gives an interesting accent to salads.


    Ingredients

    • Weight: ±400 gr.
    • Texel Cow's milk, not pasteurized (100% pasture milk)
    • Nettle and celery
    • Rennet
    • Starter
    • Pure and natural, without aromas colors and flavors

    Pure and natural Texel cheese from island of Texel. Cheese is a great source of calcium, fat, and protein. The best quality cheese, rich in taste. Shop the best Texel Cheese here.

    Read more

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